Amaranth
Amaranth is restricted to a narrow set of categories in the EU and is not permitted in the US.
Key Specifications
| CAS number | 915-67-3 |
|---|---|
| E number | E123 |
| Purity | ≥ 85 percent dye content |
| Solubility | Soluble in water |
| Dosage | 5-30 ppm |
| Regulatory | Restricted; banned in the US |
A colour defined by its regulatory limits
Amaranth is restricted to a narrow set of categories in the EU and is not permitted in the US. Buyers must confirm the destination market and the specific food category before ordering.
Where it is still used
Mainly aperitif wines and some spirits in the EU, and certain confectionery in markets without a ban. It is not a general-purpose red.
Typical Applications
- Aperitif wines — 10-30 ppm where the category permits E123.
- Specialty confectionery — Only in markets where it remains authorised.
Frequently Asked Questions
Is it legal in my market?
Check first: banned in the US, restricted to specific categories in the EU.
What replaces it?
Allura Red or carmine depending on the shade and the label claim.
Why is its use so narrow?
Historical safety review led to tight restrictions in most jurisdictions.
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